Sunday: Pork Roast/Mashed Potatos/Corn/Lion House Dinner Rolls/Jello Parfait
Monday: Grilled Cheese
Tuesday: Chicken Patties/Nuggets/Peaches
Wednesday: Mac-N-Cheese
Thursday: LEFTOVERS
Friday: Hamburgers/Chips
Guess what our Hamburgers were made off?! Jim was grinding some deer meat and beef cube steaks to make some jerky. I told hime that I had planned to make Hamburgers for dinner and that the meat he was grinding look really good. So, he made some patties from the meat he was grinding. We cooked them on our Goerge Foreman Grill. The burgers were very LEAN!
Monday, January 24, 2011
Subscribe to:
Post Comments (Atom)
Top 5 Most Viewed
-
2 c. sugar 1 c. white Karo syrup 1 c. water 1/2 tsp. salt 1 tsp. vanilla 2 c. raw peanuts 1 1/2 tsp soda 1 cube butter (cut into smal... -
2 boxes strawberry flavored cake mix 1 cup vegetable oil (or 1 1/2 cups shortening) 4 eggs Combine ingredients in mixing bowl... -
Recipe shared with me by Holly M. 24 servings Crust ingredients: 1 1/4 cups flour 1/2 cup melted butter 1/3 cup finely chop... -
1 lb ground beef diced onion 2 packets brown gravy mix 1/2 - 3/4 cup sour cream egg noodles . Brown hamburger with onion and season with so... -
Ingredients 1 c. (2 sticks) butter, softened 1 c. granulated sugar 3/4 c. light brown sugar, packed 2 tsp vanilla 1/2 tsp salt 2 x La...
0 comments:
Post a Comment