Monday, March 1, 2010

Cheese Nib Chicken

Boneless Skinless Chicken Breasts
Cheese Nibs

Fully dip chicken in melted butter. Coat in crushed cheese nibs. Place in casserole dish and bake for 1 hour at 350 degrees.

This recipe is so yummy and easy. I have used other cheddar crackers too and they work great. I didn't have any cheese nibs one time but I did have some Pepperidge Farm parmesan flavored goldfish crackers. They were just as yummy.


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