I have been thinking of Thanksgiving and all the YUMMY FOODS. There is one thing that I LOVE with Thanksgiving dinner and that is my Mom's Homemade Turkey Gravy with Homemade Noodles in it. Pour it over your mashed potatoes and OH Goodness! Obviously this isn't a picture of the gravy with noodles, but it has noodles and I wanted to share the recipe for the Noodles.
1 Egg
2 Tblsp Cream or Canned Milk
1 Cup Flour
1/2 tsp salt
Slightly beat the egg with Cream/Canned Milk. Stir in salt and as much of the flour that you can then knead in the rest. The dough will be VERY stiff. Cover and let stand for 1/2 hour. Roll out as thin as you can. Cut into 1/4" strips (I use my pizza cutter) then allow strips to dry. When adding to soups and gravy boil in broth for 20 minutes or until noodles are no longer chewy.
2 comments:
I love all of your foods. You should make a cookbook, sale it, and become rich
I have always wanted to make my own noodles, I am going to try it! Thanks for all your great idea and recipes!!
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