Sunday: Porkloin Roast/Mashed Potatos and Gravy/Corn/Jello/Rolls
Monday: Spaghetti/Green Beans/Garlic Toast
Tuesday: BBQ Pork Sandwiches/Chips/Carrot Sticks
Wednesday: Chicken Strips/Fries/Veggie
Thursday: Mini Meatloafs/Micro Potatos/Veggies
Friday: Pizza/Green Salad
This week is such an exciting week for us! We have family visiting. We love having them here. As I planned my menu I wanted to make sure of several things....first, I didn't want it to be to time consuming because I wanted to be able to do stuff with our guests. Second, there are two little boys here so I wanted to choose something they would eat. Third, I wanted to plan meals that if we chose to go out to eat I could still use the meals for another night and switch things around. And, just so you know, they were here on COOKIE MONDAY! So fun sharing our cookie tradition with them. If you come visit I will cook for you too!
Tuesday, May 25, 2010
Subscribe to:
Post Comments (Atom)
Top 5 Most Viewed
-
Recipe shared with me by Holly M. 24 servings Crust ingredients: 1 1/4 cups flour 1/2 cup melted butter 1/3 cup finely chop... -
2 cups macaroni pasta 1 lb hamburger 1 quart tomato juice or vegetable juice 2 tsp dehydrated onion flakes or 1/2 of a small onion diced 2... -
1 large box vanilla wafers finely crushed 1 cube butter softened 1 1/2 cup sugar 6-10 cups fresh peaches, peeled and sliced 1 pint whippi... -
Recipe taken from My Kitchen Cafe 1 medium onion, diced 1 large green bell pepper, diced 3 stalks of celery, diced 3 cloves of garlic, ... -
1 Loaf of French Bread 1 jar pizza sauce (get 2 jars if you like it saucy) mozzarella cheese favorite pizza toppings . Cut bread in half le...
2 comments:
Have so much fun with them! It may make you laugh, but I look forward to your menu every week, I love it!
So do I. I may have to come visit again just to have you cook for me. How come you make such good food?
Post a Comment