Monday, April 26, 2010

April Weekly Menu 3

Sunday: Italian Chicken/Micro Potatos/Green Salad/Corn
Monday: Tacos
Tuesday: Chicken Parmesan
Wednesday: Slow Cooker Meatloaf with Potatos and Carrots
Thursday: LEFTOVERS
Friday: Wontons/Ham Fried Rice


This weeks menu included a meal for the missionaries. After talking with the missionaries we learned that they get lasagna alot. They also get meat (roast) and potatos alot. I really would have liked to do DUTCH OVEN for them with BUTTERMILK SCONES, but didn't have the time or energy. We chose to do ITALIAN CHICKEN. One of our favorites and so easy.
STEWED over by Kristi Rowley at 5:10 PM
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