Monday, March 7, 2011

March Weekly Menu 1

Sunday:  Corned Beef Cassrole/California Blend Veggies/Jello
Monday:  Bean Burritos/Spanish Rice
Tuesday:  LEFTOVERS
Wednesday:  Crockpot Chicken with Potatoes and Carrots/Rolls
Thursday:  Mac-N-Cheese for the kids....(I went to RS and had Ceaser Salad/Beef Stew/Scones/Peach Cobbler
Friday:  Sweet and Sour Chicken/Ham Fried Rice


I switched my Leftover night to Tuesday because our schedules changed.
Jim and I tried a new Sweet and Sour Chicken Recipe and Ham Fried Rice!  We loved it and will be making it again SOON!  I'll post the recipe later this week!
STEWED over by Kristi Rowley at 12:08 PM
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