1 cup milk
3/4 cup wheat
2 eggs
2 Tbsp Sugar
1/2 tsp salt
1 tsp soda
2 tsp baking powder
4 Tbsp oil
Blend together milk and wheat on high in blender. Blend for 4 minutes. Turn to low and add remaining ingredients. Cook on hot griddle like you would pancakes. They will be thin. Serve with maple syrup.
I LOVE THESE! They take me back to when I was little and would stay at Grandma's. She would make these for us for breakfast. I stuck the leftovers in the fridge and enjoyed snacking on them (cold) throughout the week.
Tuesday, February 22, 2011
Subscribe to:
Post Comments (Atom)
Top 5 Most Viewed
-
GIVEAWAY CLOSED! Hey all of you! I am so excited about this post! Back in June when I was home for my sister's wedding I had several p...
-
GIVEAWAY CLOSED 10,000 HITS So I was watching my count about 10 days ago because I wanted to do another GIVEAWAY when I got 10,000 hits. W...
-
Now that I am getting settled in my house, I am anxious to get some new recipes posted. But I wanted to check and see who actually still che...
-
GIVEAWAY CLOSED Ok, I have been way slow with this GIVEAWAY. March is my Blog's Anniversary. I wanted to do alot more to celebrate 1 ...
-
I have loved having my kiddos home for the summer. We have been so relaxed and haven't followed any schedule. That works for the summer...
2 comments:
oooh yummy, I'll have to try them!
That picture is so good!!
Post a Comment